Almond flour cookies (no sugar)
4
30
202
Ingredients
Minutes
Calories
Prep
Cook
Servings
10 min
20 min
4
Health Highlights
Ingredients
1 cup
Almond Flour
3 tbsp
Erythritol
1/2 tsp
Baking powder
2 tbsp
Water
Instructions
Preheat the oven to 350F (175C).
In a medium bowl, mix the almond flour, sugar and baking powder. Add the water and stir until blended.
Line a baking sheet with parchment paper.
Drop by a tablespoon on the baking sheet, spacing 2 inches apart.
Bake in the preheated oven for about 20 minutes until golden brown and set at the centers.
Remove from the oven and cool for 10 minutes on the baking sheet.
Transfer cookies to a cooling rack and let cool completely.
Nutrition Facts
Per Portion
Calories
202
Calories from fat
126
Calories from saturated fat
9.7
Total Fat
14.0 g
Saturated Fat
1.1 g
Trans Fat
0
Polyunsaturated Fat
3.5 g
Monounsaturated Fat
8.8 g
Cholesterol
0
Sodium
1.1 mg
Potassium
265 mg
Total Carbohydrate
15.3 g
Dietary Fiber
3.5 g
Sugars
1.2 g
Protein
5.4 g
Dietary servings
Per Portion
Energy sources
Pygal
27%
445.51671518060897
136.625154972857
63%
337.248433513377
271.63136474668744
11%
351.224852083352
112.10215103891399
27%
63%
11%
Carbohydrates
Fat
Protein
Meal Type(s)
Dessert
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