Blueberry Flax Microwave Muffin

7 2 303
Ingredients Minutes Calories
Prep Cook Servings
1 min 1 min 1
Blueberry Flax Microwave Muffin
Health Highlights
A hi protein option

Ingredients


1/2 tbsp Baking powder
1/4 cup Flaxseed meal (ground)
1 medium egg Egg white
2 tbsp Frozen blueberries
1 tbsp Maple syrup
1/2 tsp Cinnamon
1/2 tsp Orange peel (zest)

Instructions


1. Mix dry ingredients together thoroughly, and then add egg white, syrup and zest.

2. Pour into oversized coffee cup that you have sprayed (such as organic coconut oil spray) and put in microwave for 90 seconds.

3. This will make a tall muffin. If you prefer a flatter muffin (more like a muffin top) use a small, shallow cereal bowl.

4. Top with a little maple syrup if desired, and butter. For a really decadent version put a tablespoon of melted butter into the batter before cooking. E

Enjoy!


Nutrition Facts

Per Portion

Calories 303
Calories from fat 131
Calories from saturated fat 0.1
Total Fat 14.6 g
Saturated Fat 0.0 g
Trans Fat 0
Polyunsaturated Fat 9.7 g
Monounsaturated Fat 3.2 g
Cholesterol 0
Sodium 63 mg
Potassium 1158 mg
Total Carbohydrate 35 g
Dietary Fiber 11.0 g
Sugars 15.4 g
Protein 13.3 g

Dietary servings

Per Portion


Fruit 0.3
Meat Alternative 1.9

Energy sources


Pygal39%462.5417610084652165.2187946915942743%325.37405533212814263.673638822641418%333.9416910545798120.3093400947064639%43%18%CarbohydratesFatProtein

Meal Type(s)





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