Buckwheat Porridge

5 15 257
Ingredients Minutes Calories
Prep Cook Servings
5 min 10 min 1
Buckwheat Porridge
Health Highlights

Ingredients


1/4 cup Buckwheat groats, dry
1/4 cup Oat bran, dry
1/2 cup Almond milk, unsweetened
1 tsp Cinnamon (to taste)
1/2 tsp Stevia sweetener, powder (to taste)

Instructions


Cook the buckwheat groats and oat bran as directed. You may need to start the buckwheat first and then add the oat bran, depending on the recommended cooking time for each one.

Drain the water, then stir in the almond milk.

Mix in cinnamon and add some Stevia to taste.


Nutrition Facts

Per Portion

Calories 257
Calories from fat 36
Calories from saturated fat 5.9
Total Fat 4.0 g
Saturated Fat 0.7 g
Trans Fat 0
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.6 g
Cholesterol 0
Sodium 93 mg
Potassium 356 mg
Total Carbohydrate 50 g
Dietary Fiber 8.2 g
Sugars 1.4 g
Protein 9.4 g

Dietary servings

Per Portion


Grain 2.0
Milk Alternative 0.5

Energy sources


Pygal71%448.5454967567486249.786653250317914%294.23259844470454176.4523497323055815%340.93958988124116.4229877040729471%14%15%CarbohydratesFatProtein

Meal Type(s)





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