Butter Coffee
4 |
5 |
230 |
Ingredients |
Minutes |
Calories |
|
Prep |
Cook |
Servings |
5 min |
0 min |
1
|
The tastiest way to start off your morning.
Ingredients
1 cup
|
Water, filtered
|
2 tbsp
|
Ground coffee
|
1 tbsp
|
Butter, grass fed, unsalted
|
1 tbsp
|
Coconut oil
(optional)
|
Instructions
- Make a cup of coffee using your preferred method with ground coffee and filtered water. You can use a pour-over or french press.
- Blend the brewed coffee with butter and coconut oil (optional) for about 10 seconds. The coffee should look light and creamy.
- Pour the butter coffee into a mug and add in any other ingredients you’d like, e.g. cinnamon or whipped cream. Enjoy!
Notes:
Nutritional Highlights
- Grass-fed butter is high in butyrate, an anti-inflammatory short-chain fatty acid that is beneficial for the health of your gut.
Nutrition Facts
Per Portion
Calories
230
Calories from fat
228
Calories from saturated fat
169
Total Fat
25.4 g
Saturated Fat
18.8 g
Trans Fat
0 g
Polyunsaturated Fat
0.2 g
Monounsaturated Fat
0.9 g
Cholesterol
31 mg
Sodium
1.2 mg
Potassium
9.0 mg
Total Carbohydrate
0.2 g
Dietary Fiber
0
Sugars
0
Protein
0.1 g
Dietary servings
Per Portion
Energy sources
Meal Type(s)