12 | 30 | 454 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
5 min | 25 min | 4 |
1 tbsp | Chipotle chiles in adobo sauce |
1 tbsp | Extra virgin olive oil |
1/2 tsp | Garlic powder |
1/2 tsp | Cumin |
1/4 tsp | Salt |
454 gm | Chicken breast, boneless, skinless |
2 cup | Quinoa, cooked |
2 cup | Lettuce, romaine (shredded) |
1 avocado(s) | Avocado (diced) |
1 cup | Pinto beans, canned (rinsed) |
1/4 cup | Pico de gallo |
1/4 cup, shredded | Cheddar cheese |
More Veggies
Dairy-Free
Grain | 1.4 |
Meat | 1.3 |
Meat Alternative | 0.3 |
Milk Alternative | 0.1 |
Vegetables | 1.6 |