7 | 190 | 141 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 3 h | 18 |
1 cup | Coconut oil (softened; not melted; cold pressed virgin) |
1 tsp | Vanilla extract, pure |
1 tbsp | Swerve Sweetener, granular |
1/2 tsp | Celtic sea salt |
3 tbsp | Cocoa powder, unsweetened |
2 tbsp | Almond butter (or other nut butter) |
1/2 cup | Coconut, shredded, unsweetened (optional; for rolling or sprinkling) |