Cottage Cheese Salad

8 10 317
Ingredients Minutes Calories
Prep Cook Servings
10 min 0 min 2
Cottage Cheese Salad
Health Highlights

Ingredients


2 cup Cottage cheese (1% M.F.)
4 stalk(s) Green onion (sliced)
4 tomato Roma tomatoes (diced)
1/2 cucumber(s) Cucumber (peeled, diced)
1 tsp Garlic powder
1/4 cup Parsley, fresh
1/2 cup, crumbled Feta cheese
1 dash Black pepper

Instructions


1. Chop veggies into small pieces. Toss with cottage cheese, parsley and garlic powder. Add Feta cheese.

2. Add pepper to taste and enjoy!


Nutrition Facts

Per Portion

Calories 317
Calories from fat 102
Calories from saturated fat 61
Total Fat 11.3 g
Saturated Fat 6.8 g
Trans Fat 0
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 44 mg
Sodium 1387 mg
Potassium 768 mg
Total Carbohydrate 19.2 g
Dietary Fiber 3.1 g
Sugars 11.5 g
Protein 36 g

Dietary servings

Per Portion


Milk Alternative 1.7
Vegetables 3.2

Energy sources


Pygal22%436.3734501254838127.7534638739690332%439.13888142655014259.827889088080346%293.0318324951469183.3123851514598422%32%46%CarbohydratesFatProtein

Meal Type(s)





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