12 | 30 | 554 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 20 min | 3 |
1 1/2 cup | Pasta, Penne, dry (150g) |
341 gm | Chicken breast, boneless, skinless (350g) |
1 tsp | Wheat flour, whole wheat |
1 tbsp | Olive Oil, Extra Virgin |
1 tsp | Oregano, dried |
1 small | White onion (diced) |
2 clove(s) | Garlic (sliced) |
6 piece | Sun-dried tomatoes (chopped) |
1/2 cup | Cream, half and half, 10% M.F. (or (125ml) plant-based oat cream oat cream (or regular)) |
1 bag(s) | Spinach |
50 gm | Basil, fresh (to garnish) |
4 cup | White mushrooms ((300g; sliced) |
Grain | 2.6 |
Meat | 1.3 |
Vegetables | 5.7 |