| 7 | 5 | 170 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 5 min | 0 min | 1 |
| 1/2 cucumber(s) | Cucumber (sliced and quartered) |
| 1/2 cup | Blueberries |
| 2 tbsp | Feta cheese (crumbled) |
| 1/4 medium pepper(s) | Red bell pepper (thinly sliced) |
| 1 tsp | Extra virgin olive oil (drizzled) |
| 1/4 tsp | Sea Salt (to taste) |
| 1/4 tsp | Black pepper (to taste) |
Step 1: Slice half of a Cucumber, then quarter the slices.
Step 2: Combine the quartered cucumber slices with the blueberries, thinly sliced pepper, and feta cheese in a medium-sized bowl.
Step 3: Drizzle with olive oil and add salt, and pepper to taste.
Tip:
Sprinkle with nuts or seeds of choice for a protein kick and a serving of nourishing unsaturated fats!
| Fruit | 0.9 |
| Milk Alternative | 0.4 |
| Vegetables | 2.8 |
