6 | 5 | 201 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
5 min | 0 min | 8 |
8 square | Baking chocolate, unsweetened |
1 tbsp | Coconut oil |
2 tbsp | Flaxseed meal (ground) |
1 cup | Monk Fruit in The Raw Natural Sweetener |
1/4 tsp | Cayenne pepper |
1/2 tsp | Cinnamon |
Melt Baker's unsweetened chocolate bar. Add flaxseed meal, coconut oil, cinnamon, cayenne and monk fruit. Mix thoroughly and pour into silicone candy molds.