| 8 | 10 | 527 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 0 min | 1 |
| 4 slice | Turkey, deli cut |
| 1/3 cup | Baby spinach (chopped and divided) |
| 2 slice | Mozzarella cheese, partially skimmed |
| 1 medium | Apple (sliced) |
| 1 dash | Cinnamon |
| 10 twist | Mini pretzels, unsalted |
| 1/2 cup slices | Red bell pepper (sliced lengthwise) |
| 2 tbsp | Hummus |
1. To make 1 the deli roll-ups, take 2 slices of the turkey and place divided spinach in the center of the meat. Place 1 slice of cheese on top and roll up the deli with the cheese and spinach in the center. Place deli roll-ups in your favorite bento lunch box.
2. Add the celery sticks and pretzels to the lunch box
3. Sprinkle the cinnamon onto the apple slices and add to the lunch box.
| Fruit | 1.0 |
| Meat | 1.5 |
| Meat Alternative | 0.2 |
| Milk Alternative | 1.1 |
| Vegetables | 1.2 |
