| 4 | 25 | 157 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 25 min | 0 min | 6 |
| 1 tub (8oz) | Frozen whipped topping |
| 1 pkg (3oz) | Vanilla pudding mix, instant |
| 1/3 tbsp | Jello, flavoured, sugar free, dry mix |
| 1 can (10oz) | Tangerine, (mandarin), canned |
Dissolve jello in 1 cup boiling water. Add 1/2 cup cold water; let set in fridge for 20 minutes.
With mixer or whisk, add dry vanilla pudding mix and beat until smooth. Fold in oranges and whipped topping by hand. Refrigerate.
| Fruit | 0.6 |
