7 | 15 | 355 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
5 min | 10 min | 2 |
2 breast | Chicken breast, boneless, skinless |
1 clove(s) | Garlic (crushed) |
2 tsp | Dijon mustard |
6 sprig | Parsley, fresh (finely chopped) |
1 pinch | Sea Salt |
1/2 tsp | Black pepper |
1 tbsp | Extra virgin olive oil |
Meat | 2.6 |
Vegetables | 0.9 |