A fun and delicious heart-shaped pizza made with plain Greek yogurt, fresh fruit, and a whole wheat pizza crust - perfect for kids!
Ingredients
1 dough ball (1lb)
Pizza dough, commercial
(whole wheat)
1/2 cup
Greek yogurt, plain, 1% M.F.
1/3 cup
Honey, raw
2 tbsp
Lemon juice
1/2 tsp
Vanilla extract, pure
1/2 cup slices
Strawberries
1/2 cup
Blueberries
1/2 cup
Raspberries
1/2 cup
Blackberries
Instructions
Preheat oven to 375 degrees F.
Place the pizza crust on a baking sheet and bake for 8-10 minutes, until lightly golden.
Meanwhile, in a medium bowl, whisk together the Greek yogurt, honey, lemon juice, and vanilla extract until smooth.
Carefully spread the yogurt mixture over the pizza crust, making sure to leave a 1/2-inch border.
Arrange the sliced strawberries, blueberries, raspberries, and blackberries in a heart shape on top of the yogurt mixture.
Bake for 15-20 minutes, until the crust, is golden brown and the fruit is lightly cooked.
Let cool before slicing and serving. Enjoy
Notes:
1. Use a whole wheat or gluten-free pizza crust for a healthier option.
2. Choose fresh fruits such as strawberries, blueberries, raspberries, and kiwis for your topping.
3. To keep the pizza low in sugar, use Greek yogurt or a low-fat cream cheese mixture instead of icing or frosting.
4. Choose a non-dairy cheese, like vegan mozzarella or almond cheese, to make it a dairy-free pizza.
5. Use a few drops of food coloring to make the pizza look festive.
6. Decorate the pizza using dried fruit, dark chocolate chips, or a sprinkle of chopped nuts.
7. Cut the pizza into smaller slices to help with portion control.
Nutritional Highlights
-High in fiber, vitamins, and minerals -Low in fat and sugar -Rich in antioxidants -Provides a good source of energy -Includes a variety of fruits for a range of essential nutrients
