Hempseed Butter
4
10
158
Ingredients
Minutes
Calories
Prep
Cook
Servings
10 min
0 min
10
Health Highlights
Ingredients
1 cup hulled
Hemp seeds, shelled
3 1/2 tbsp
Hemp oil
2 date pitted
Medjool date
2 1/2 tbsp
Maple syrup, pure
Instructions
Combine all the ingredients into a food processor or blender.
Blend until a paste forms. I personally like the butter a little chunkier (per my photo), but you can blend it longer to make it more creamy.
Enjoy!
Nutrition Facts
Per Portion
Calories
158
Calories from fat
90
Calories from saturated fat
0.0
Total Fat
10.0 g
Saturated Fat
0.0 g
Trans Fat
0
Polyunsaturated Fat
0.0 g
Monounsaturated Fat
0.0 g
Cholesterol
0
Sodium
0.0 mg
Potassium
44 mg
Total Carbohydrate
9.3 g
Dietary Fiber
1.0 g
Sugars
7.4 g
Protein
8.3 g
Dietary servings
Per Portion
Meat Alternative
0.6
Energy sources
Pygal
22%
436.57851275401
127.92590369938382
57%
376.2489239426431
282.66978914319304
21%
326.34044163558497
125.56863607751941
22%
57%
21%
Carbohydrates
Fat
Protein
Meal Type(s)
Side
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