9 | 50 | 33 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
15 min | 35 min | 30 |
454 gm | Crab, Alaska king (meat, cartilage removed, squeezed dry) |
1/2 cup | Kimchi (drained) |
3 tbsp | Green onion (chopped) |
1/4 tsp | Black pepper |
2 medium slice(s) | White bread (torn to pieces) |
1 medium | Egg |
2 tbsp | Mirin |
2 tsp | Hot Pepper Bean Paste/Gochujang |
2 tbsp | Canola oil (divided) |
Meat | 0.2 |