6 | 60 | 923 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 50 min | 3 |
1 tbsp | Ghee |
681 gm | Lamb, ribs (grass-fed, organic) |
1 pinch | Sea salt, fine (to taste) |
2 cup slices | Fennel |
2 cup chopped | Celery (sliced) |
2 cup | Cauliflower (sliced) |
Meat | 2.5 |
Vegetables | 4.7 |