5 | 30 | 195 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
25 min | 5 min | 5 |
1 tsp | Coriander seed (cilantro) |
1/4 cup | Extra virgin olive oil |
2 cup whole | Green olives |
1/2 whole orange(s) | Orange peel (zest) |
2 tsp | Thyme, fresh |
Vegetables | 0.9 |