8 | 55 | 252 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
5 min | 50 min | 6 |
1 can (15oz) | Black beans, canned (or pinto, drained, rinsed) |
2 can (10 oz) | Tomatoes and green chiles, canned (choice of flavour) |
1/4 tsp | Salt |
8 small tortilla(s) | Tortilla, corn |
1 cup | Parmesan cheese, vegan (shredded; or cheese of choice) |
5 serving | VeganEgg |
1/2 cup | Soy milk, unsweetened |
1/2 tbsp | Tabasco sauce |
Nutritional Highlight:
Grain | 0.5 |
Meat Alternative | 1.2 |
Milk Alternative | 0.6 |
Vegetables | 2.0 |
I would add meat... sausage or chorizo. Onion. Mexican white cheese.
Good vegetarian dish