Peanut Butter & Jelly Sandwich

3 5 315
Ingredients Minutes Calories
Prep Cook Servings
5 min 0 min 1
Peanut Butter & Jelly Sandwich
Health Highlights
Keeping it classic with a PB&J. It's convenient and tastes great! You can even try toasting it for some extra flavor and crunch.

Ingredients


2 slice Whole wheat bread (Try H-E-B Essential Grains (Whole wheat options: multigrain, whole wheat, honey wheat), or H-E-B Thin Rounds)
1 1/2 tbsp Peanut butter, natural (Natural Peanut butter options (watch for added sugar, or partially hydrogenated vegetable oils))
1 1/2 tbsp Seedless Raspberry Preserves (Sugar Free Jelly with Fiber) (Or try fresh fruit like sliced strawberries or bananas)

Instructions


1. Prepare 2 slices of whole wheat bread (plain or toasted).

2. Spread Jelly or place sliced fruits on one slice of bread.

3. Spread peanut butter on the other slice of bread.

4. Combine to make a quick and delicious sandwich!


Nutrition Facts

Per Portion

Calories 315
Calories from fat 131
Calories from saturated fat 25.0
Total Fat 14.6 g
Saturated Fat 2.8 g
Trans Fat 0.0 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 6.2 g
Cholesterol 0
Sodium 287 mg
Potassium 299 mg
Total Carbohydrate 37 g
Dietary Fiber 9.5 g
Sugars 4.7 g
Protein 14.1 g

Dietary servings

Per Portion


Grain 1.6
Meat Alternative 0.8

Energy sources


Pygal40%463.870318039124169.19627445471942%322.6668378664738261.4301965959066418%333.366238910956120.6672694791186740%42%18%CarbohydratesFatProtein

Meal Type(s)





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