Pineapple Mint Sorbet
3
5
79
Ingredients
Minutes
Calories
Prep
Cook
Servings
5 min
0 min
1
Health Highlights
Ingredients
1/2 cup diced
Pineapple (frozen)
1/3 cup
Frozen mango
6 leaf
Mint, fresh
Instructions
Combine ingredients in a food processor or strong blender.
Blend until it reaches the consistency of sorbet.
Scoop out of the food processor or blender and serve!
Nutrition Facts
Per Portion
Calories
79
Calories from fat
2.9
Calories from saturated fat
0.5
Total Fat
0.3 g
Saturated Fat
0.1 g
Trans Fat
0
Polyunsaturated Fat
0.1 g
Monounsaturated Fat
0.1 g
Cholesterol
0
Sodium
1.7 mg
Potassium
187 mg
Total Carbohydrate
19.1 g
Dietary Fiber
2.1 g
Sugars
16.5 g
Protein
0.9 g
Dietary servings
Per Portion
Fruit
1.5
Energy sources
Pygal
92%
402.6364125095661
279.7800408627925
4%
345.12673549141755
114.47722109542887
5%
367.0790888848305
108.20649473633473
92%
Carbohydrates
Fat
Protein
Meal Type(s)
Dessert
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