Pork Rinds (g)
1
0
176
Ingredients
Minutes
Calories
Prep
Cook
Servings
0 min
0 min
1
Health Highlights
A delicious snack! Dip them in guac or other dips (I love Fiesta Ranch dip!) or eat them by themselves. You can even make nachos (I know it sounds strange)
Ingredients
1 cup
Pork cracklings/rinds (any flavor, but watch for added sugar!)
Instructions
open the bag and go wild!
Nutrition Facts
Per Portion
Calories
176
Calories from fat
103
Calories from saturated fat
31
Total Fat
11.4 g
Saturated Fat
3.4 g
Trans Fat
0
Polyunsaturated Fat
1.2 g
Monounsaturated Fat
4.7 g
Cholesterol
46 mg
Sodium
525 mg
Potassium
41 mg
Total Carbohydrate
0
Dietary Fiber
0
Sugars
0
Protein
18.3 g
Dietary servings
Per Portion
Meat
0.4
Energy sources
Pygal
58%
477.7032321767152
251.5639026165752
42%
282.2967678232848
198.43609738342482
58%
42%
Fat
Protein
Meal Type(s)
Side
Snack
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