Quinoa Flatbread

7	28	361
Ingredients	Minutes	Calories

Prep	Cook	Servings
10 min	18 min	2

Health Highlights

Ingredients

1 tbsp	Apple cider vinegar
1/2 tsp	Baking powder
2 medium	Egg
1 tbsp	Extra virgin olive oil
1 tbsp	Nutritional yeast
2 cup	Quinoa, cooked
1 pinch	Sea Salt

Instructions

Blend all ingredients in food processor until quinoa is coarsely ground.

Spread evenly on parchment lined baking sheet or pizza pan.

Bake at 425F until edges are brown, approx 15-18 minutes.

Top with cheese and broil, or with garlic butter, or use as a pizza crust!

Enjoy!

Nutrition Facts

Name: Quinoa Flatbread
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 2 servings
Ingredients: 1.00 tbsp Apple cider vinegar; 0.50 tsp Baking powder; 2.00 medium Egg; 1.00 tbsp Extra virgin olive oil; 1.00 tbsp Nutritional yeast; 2.00 cup Quinoa, cooked; 1.00 pinch Sea Salt

Per Portion

Calories 361

Calories from fat 137

Calories from saturated fat 26.4

Total Fat 15.2 g

Saturated Fat 2.9 g

Trans Fat 0.0 g

Polyunsaturated Fat 3.6 g

Monounsaturated Fat 7.9 g

Cholesterol 191 mg

Sodium 163 mg

Potassium 635 mg

Total Carbohydrate 42 g

Dietary Fiber 6.3 g

Sugars 2.0 g

Protein 16.9 g

Dietary servings

Per Portion

Grain	2.8
Meat Alternative	0.5

Quinoa Flatbread

Ingredients

Instructions

Nutrition Facts

Per Portion

Dietary servings

Per Portion

Energy sources

Meal Type(s)

Quinoa Flatbread

Ingredients

Instructions

Nutrition Facts

Per Portion

Dietary servings

Per Portion

Energy sources

Meal Type(s)

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