Red Cabbage Crispers

4 725 284
Ingredients Minutes Calories
Prep Cook Servings
5 min 12 h 1
Red Cabbage Crispers
Health Highlights

Ingredients


4 leaf Red cabbage
2 tbsp Coconut oil
1 tsp Turmeric, ground
1 tsp Salt (pink)

Instructions


Coat the leaves in coconut oil and then sprinkle with turmeric and salt. Dehydrate for 12 hours.

Nutrition Facts

Per Portion

Calories 284
Calories from fat 249
Calories from saturated fat 206
Total Fat 27.7 g
Saturated Fat 22.9 g
Trans Fat 0.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.8 g
Cholesterol 0
Sodium 2398 mg
Potassium 281 mg
Total Carbohydrate 8.5 g
Dietary Fiber 2.4 g
Sugars 3.6 g
Protein 1.5 g

Dietary servings

Per Portion


Vegetables 2.0

Energy sources


Pygal10%407.69330117526044111.734499521012288%357.849599519214279.90831678075362%374.2219098911548107.4404421282629710%88%CarbohydratesFatProtein

Meal Type(s)





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