8 | 5 | 468 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
5 min | 0 min | 1 |
2 cup | Lettuce, romaine |
1/2 medium | Tomato (chopped) |
1/2 cucumber(s) | Cucumber (chopped) |
1/4 small | Red onion (chopped, about 2 tbsp) |
1/4 cup | Kalamata olives |
1 tbsp | Feta cheese (optional) |
1 chicken breast (196 g) | Chicken breast, boneless, skinless, grilled (optional) |
1 tbsp | Greek salad dressing (vinaigrette) |
To grill chicken:
Remember: oven times and temperatures may vary, size of chicken breast may change the duration of cooking time aswell - always check internal temperature
Meat | 2.6 |
Milk Alternative | 0.2 |
Vegetables | 5.6 |