5 | 20 | 43 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
15 min | 5 min | 5 |
2 cup shredded | Red cabbage |
2 cup shredded | Green cabbage |
2 cup grated | Carrots |
1/4 cup | Cilantro (coriander) (chopped) |
1 tbsp | Flaxseed meal (ground) |
Nutritional Highlights:
Vegetables | 2.0 |