| 4 | 25 | 177 |
| Ingredients | Minutes | Calories |
| Prep | Cook | Servings |
| 10 min | 15 min | 1 |
| 1 cup | Broccoli, raw |
| 1/2 cup | Cauliflower |
| 1/2 cup chopped | Carrots |
| 1 tbsp | Butter, unsalted |
1. Add water to a pot and bring to a boil.
2. Place vegetables in a steamer basket and place over the water.
3. Steam the vegetables to your liking and top with butter.
Vegetables
provide key vitamins and minerals important for good health and maintenance of the body!
| Vegetables | 2.9 |
