14 | 10 | 353 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 0 min | 2 |
1 1/2 cup | Almond milk, unsweetened |
1/4 avocado(s) | Avocado |
2 medium | Banana (s) (previously sliced and frozen) |
16 berry | Blueberries (for toppings) |
1 tbsp | Coconut, shredded, unsweetened (for toppings) |
1 tbsp | Flaxseed meal (ground) |
1 tbsp | Granola (for toppings) |
2 leaves | Kale |
6 pecans | Pecans (for toppings) |
10 fruit | Raspberries (for toppings) |
1/2 cup | Raspberries (fresh or frozen) |
1 cup | Spinach |
1/2 cup whole | Strawberries (fresh or frozen) |
1 tbsp | Sunflower seeds (for toppings) |
Fruit | 2.2 |
Meat Alternative | 0.5 |
Milk Alternative | 0.7 |
Vegetables | 1.4 |