10 | 50 | 207 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 40 min | 8 |
908 gm | Beef, ground, extra lean |
1 tsp | Black pepper |
1 small head | Green cabbage (chopped) |
1 clove(s) | Garlic (minced) |
1 tbsp | Olive Oil, Extra Virgin |
1 tsp | Sea Salt |
1 cup | Tomato sauce, canned |
2 can(s) (16 oz) | Diced tomatoes, canned |
1/2 cup | Water |
1 large | Yellow onion (chopped) |
Meat | 1.3 |
Vegetables | 3.4 |