Vegan Chocolate Fudge

5 125 94
Ingredients Minutes Calories
Prep Cook Servings
5 min 2 h 16
Vegan Chocolate Fudge
Health Highlights

Ingredients


1/2 cup Cacao nibs, raw
1/2 cup Cacao powder, raw
3/4 cup Cashew nuts, raw
1 tbsp Coconut butter
1 tsp Honey

Instructions


Put everything in a food processor and blend until thick.

Remove the blend from the food processor and shape into squares.

Store the chocolate squares in the freezer for at least 2 hours before serving.

Nutrition Facts

Per Portion

Calories 94
Calories from fat 66
Calories from saturated fat 28.7
Total Fat 7.3 g
Saturated Fat 3.2 g
Trans Fat 0
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.6 g
Cholesterol 0
Sodium 5.4 mg
Potassium 142 mg
Total Carbohydrate 6.0 g
Dietary Fiber 2.9 g
Sugars 0.8 g
Protein 2.6 g

Dietary servings

Per Portion


Meat Alternative 0.2

Energy sources


Pygal19%430.2410310509462123.0562629623824870%356.8499633838429279.641232887231711%350.51894401192305112.3505605716053719%70%11%CarbohydratesFatProtein

Meal Type(s)

Dessert




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