7 | 10 | 45 |
Ingredients | Minutes | Calories |
Prep | Cook | Servings |
10 min | 0 min | 1 |
2 large leaf | Lettuce, butterhead (Boston) |
1/4 cup | Cucumber (sliced) |
1/4 cup slices | Red bell pepper |
1/4 cup sliced | Carrots |
1/4 cup sliced | Tomato |
1 tsp | Lemon juice |
1 tsp | Balsamic vinegar |
Vegetables | 2.3 |